Chocolate, orange and mince pie brownies
Mince pie overload? Don't let them join the 3.5 million binned each Christmas - these delicious brownies will give them another life.
Chocolate fondant pudding
An easy, deliciously chocolatey way to save that leftover Christmas pudding from the bin by Scotland's National Chef, Gary Maclean.
White Stilton and Apricot Toasts
Blended cheeses such as White Stilton with Apricots are particularly popular at Christmas, so if you have any going spare, combine them with your leftover festive panetonne to make a tasty sweet treat.