• This is ideal for using up bananas which have gone past their best. You can also use other fruits that need using up, such as apples, cranberries, oranges, pears or even some tinned fruit! You could also top with some sweetened crème fraiche, honey or banana crisps.

  • A great way of using up bananas that are past their best!

  • These energy bars are great for using up any nuts or dried fruit you have in the back of your cupboard; desiccated coconut, chocolate chips, or anything else you fancy! For an easy vegan alternative, swap out the butter and honey for vegetable spread and maple syrup.

  • This fantasticly sweet Banana, Marshmallow and Chocolate Calzone is the perfect recipe to use up bananas and one the whole family will enjoy!  Make this at the same time as the delicious (more traditional) p

  • A simple frozen dessert that can use up any aging bananas!
    This easy recipe requires no churning or fancy equipment. Use up any bananas that have gone mushy. I always chop mine up and bung them in the freezer so I am ready to make a batch of this another day.

  • What better way to use up your overripe bananas than this moist and hearty gluten-free banana bread. It’s super easy to make and is ideal for those lazy picnics and afternoon tea treats.

  • Making Banana Bread is a popular way to use up leftover bananas, but if you've also got half a jar of peanut butter in the cupboard you can take this classic bake to the next level!  

  • This recipe is great for when you find those stale slices of bread left at the end of the loaf.

    Chef’s tip

  • Where you store your food makes a big difference to how long it lasts. Use our handy A-Z tool to find out exactly where you should be storing your items.

  • Just because you don’t eat turkey doesn’t mean you have to have a boring nut roast for Christmas dinner. Our filo parcels are bursting with colour from beetroot and butternut squash and are full of Christmas flavours like cranberry and chestnuts.

  • Use up your leftover fruit in this quick and easy smoothie!

  • Comfort food at its best by award-winning chef Neil Forbes of Café St Honore in Edinburgh.