recipes 0 - 10 mins

  • These will make use of any slightly soft fruits from the fruit bowl, such as apples, pears, apricots, plums etc.

  • This kid’s favourite uses a crispy coating made from leftover cheese and breadcrumbs made from slightly old bread. Serve with potato wedges or baked potatoes, carrots and cucumber sticks

  • This spiced turkey curry uses up leftover turkey and vegetables. Any green vegetables like broccoli, french beans and peas can be added at the end with the turkey.