Advanced recipes

  • Paella is a great vehicle for using up any leftover cooked meat or sausage that you’ve got in your fridge. The saffron spice gives this dish a wonderful authentic flavour and ‘mellow yellow’ colour.

  • This is the ultimate in convenience food on a budget ;and a great way to use up leftovers. Keep the dough ready rolled out in the freezer so all you have to do is top it and cook from frozen.

  • Children go wild for these burgers, keep them in the freezer for a last minute children’s tea - they can be cooked from frozen. ;Try serving them as small meatballs with tomato sauce and spaghetti.

  • A moist delicious cake with a sugary blanket of sticky icing, it’s very moorish so it won’t be around for long!

  • This delicious vegetarian dish is a great one to have on standby in the freezer and is a good vegetarian option for the main Christmas meal. Serve with garlic bread and crispy green salad.