FIND A LEFTOVER FOOD RECIPE
Beginner Vegetarian recipes
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Cooking for smaller numbers this year and don't want to make the usual big triffle, we've got you sorted with our fantastic individual trifles.
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We know that cooking a big roast can sometimes be daunting, so why not follow our Get-Ahead Roast Potatoes recipe and method to make any roast dinner a little easier. Making Christmas dinner?
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This spicy fried rice dish is packed with flavour and comes together in around half an hour. Roasting the cauliflower gives it a great flavour and the fried egg on top adds a protein hit!
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Try a fresh take on curry night with our filling chickpea and veggie alternative. And thanks to a jar of curry sauce, it’ll be ready in under 30 minutes!
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A crowd-pleaser every time, you can’t beat a comforting plate of cheesy pasta!
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This is Chef and Food blogger Imran Nathoo's take on what to do with leftover bread.
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This classic soup recipe was put together by our partner, Chefs @ School, to get pupils thinking about food and how to save it from the bin. Would you try it with your wee ones?
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This classic soup recipe was put together by our partner, Chefs @ School, to get pupils thinking about food and how to save it from the bin. Would you try it with your wee ones?
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The P7 class at Alexandra Parade Primary School were winners of our Halloween-themed 'Don't Be Afraid of Your Leftovers' school competition in partnership with Scottish Business in the Co
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Maisie and Aisling were winners of our Halloween-themed 'Don't Be Afraid of Your Leftovers' school competition in partnership with Scottish Business in the Community and Good Family Food.
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Save those veg from the bottom of the fridge and give them a new lease of life in this inventive curry which is as light as it is healthy.
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This classic lentil soup is a treat for vegetarians as well as meat eaters, and can be further enhanced with lots of different vegetables.