If you've got some cabbage lingering in the fridge, why not finely chop or shred it and transform it into coleslaw with some carrot, onion and mayo.
#LoveFoodHateWaste #FoodWaste https://t.co/lJ1EihB7c8
RECOMMENDED THIS WEEK
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We’re hosting a Zero Waste Brunch on Sunday 21st March and we would love you to join us!
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Find out how you could save £60 a month
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Simple everyday food hacks and tips that'll help you save your food from the bin
FIND A LEFTOVER FOOD RECIPE
LATEST RECIPES
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Short on time? Try the Bang Anything in in Breakfast Burrito. Utilise fajita leftovers, miscellaneous veg and any greens you’ve got to make this egg-cellent brunch. Lashings of hot sauce highly recommended!
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Looking for a more leisurely option? Get the coffee on and make a start on our Fancy Homemade Beans on Toast. Fabulously freezable - a big batch of these will have you brunching in style for the foreseeable future.
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A perfect dish for using up veggies from the fridge!
This is a go-to brunch dish in our house. Cheap and easy to make, it packs a flavour punch and makes the most of simple ingredients we always have in the house. -
A simple frozen dessert that can use up any aging bananas!
This easy recipe requires no churning or fancy equipment. Use up any bananas that have gone mushy. I always chop mine up and bung them in the freezer so I am ready to make a batch of this another day.
IT ALL ADDS UP
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Swapping fresh food for frozen can save you money and save food from the bin!
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We’re hosting a Zero Waste Brunch on Sunday 21st March and we would love you to join us!
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We've pulled together 3 different 5 ways ideas using up 5 simple ingredients for when time isn't on your side on you find yourself in the supermarket without the trusted shopping list.
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Your total guide to an easy waste free and fabulous dinner
What To Do
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Spooked about wasting food? There are simple ways to make the most of your food!
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Curb climate change with creative cooking to save time... and the planet
Why Save Food
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Fact: If wasted food were a country it would be the third largest emitter of greenhouse gases after the U.S. and China.
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To mark COP26 coming to Glasgow, Zero Waste Scotland has teamed up with celebrity photographer Rankin to turn his lens on the true impact of food waste.
Social Feed
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We waste 920,000 bananas every day from our homes.
If every person in the UK stopped throwing away bananas for just one day, we could save the nearly 900 million litres of water used to grow, harvest, and transport them from also going to waste. https://t.co/8dRvlGsXsW
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We throw away the equivalent of 3.1 million glasses worth of #milk a day - it can be from putting too much in our cereal or that unfinished cup of tea. ☕
It takes 358 million m3 of water and 31,000 hectares of land to produce this milk.
#LoveFoodHateWaste #ClimateChange https://t.co/CxOIbB58Fv -
Do you want our planet to live apple-y ever after? Storing #apples in the fridge helps them last longer than if left in the fruit bowl. 800,000 apples a day are thrown away in the UK: let's reduce that number!
#LoveFoodHateWaste #ClimateChange https://t.co/bntDwQIQJg